Skip to content

Dutch Oven – Easy Pizza Pockets

06.4.2010



We cooked these pockets for our Memorial Day Barbecue. These are super easy, and taste really good.


Recipe:
12″ Dutch oven
350 Degrees
Baking
20 Minutes

2 Pkg refrigerator “pop” pizza dough
Pepperoni
Tomato Sauce
Mozzarella, shredded
Onion Salt
Parsley
Bread crumbs
Butter, melted

Pop open the dough, cutting into 1/2 inch slices. Flatten slices into oval shapes about the size of your palm. Add tomato sauce, spices, pepperoni and cheese. Fold over and pinch edges. Coat in butter and bread crumbs. Place in dutch oven and bake for 20-30 minutes. Serve with marinara or ranch dressing.

3 Stars
Bon Appetit!The Outdoors Start at Your Back Porch!

Advertisements
Leave a Comment

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: